These tempeh wingz are so lip-smackin', finger lickin' good. The recipe is from the Don't Eat Off The Sidewalk zine (and the recipe is here).
I took a taste of the sauce while the tempeh was baking, and I thought that these were going to be just so-so. But the whole thing really came together in the end. The panko crumbs gave the wingz a good crispness, and the agave gave the sauce a touch of sweet to go with the mellow hot. A must-try!
5 comments:
panko is the way to go!
yum, yum, yum.
No kidding! I've used panko before, but I have never baked anything breaded with panko until these. It's so perfect!
UH HELLO?!?!?! Did I miss something? What to expect when you're expecting is a really great book and...I just didn't see maybe if you are, like, expecting...
I'm not currently expecting, Tanya. :) I'm just expecting to expect. Or something like that.
Yum!
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